In the Global South and Global North, food insecurity is on the rise.

Although the contexts may differ, many challenges are the same. Climate change, soil degradation, deforestation and unjust food distribution inhibit equitable access to sufficient, nutritious, culturally appropriate food. foodprints: a path to resilient food systems, as a public engagement component of the Farmers First program, attempts to highlight some of the successful solutions to counter these challenges. In partnership with FoodShare Toronto, foodprints uses storytelling to demonstrate the parallels between global and local food insecurity, and provides inspiration and resources to help address common challenges.

Farmers First real stories